17 Jobs You Can Do With an Agriculture Degree
Knowing what you can do with a Agriculture degree is an important step in finding a career. Check out this list of 17 jobs you can do with a degree in Agriculture.
Knowing what you can do with a Agriculture degree is an important step in finding a career. Check out this list of 17 jobs you can do with a degree in Agriculture.
When you think of someone with an agriculture degree, you might picture a farmer out in the fields. But there are actually a lot of different career paths open to people with this degree.
“The agriculture industry is so much more than just farming,” says Sarah Naeve, a career coach at Iowa State University. “There are opportunities in agribusiness, food science, animal science, horticulture, and more.”
And while you might not think of it as a “traditional” career path, there are actually a lot of jobs in the agriculture industry that are perfect for people with an agriculture degree. So if you’re looking for a career that’s both challenging and rewarding, consider one of these agriculture-related jobs.
Agricultural engineers apply engineering principles to solve problems related to agriculture. They design and develop systems and equipment for agricultural production and processing, develop environmental management systems, and conduct research on topics such as the efficiency of agricultural machinery and the effects of agricultural practices on the environment.
Agricultural engineers work in a variety of settings, including farms, food processing plants, and government agencies. They often work with other professionals, such as farmers, agricultural scientists, and food scientists.
Agricultural engineering is a great career for agriculture majors because it combines their knowledge of agriculture with engineering principles. Agricultural engineers use their technical skills to solve problems that farmers and other agriculture professionals face. They also use their communication skills to interact with other professionals and present their findings.
Agronomists are agricultural scientists who study and conduct research on crops and soil. They work to improve the yield and quality of crops, and develop more efficient and sustainable methods of agriculture. Agronomists may work in the field, in laboratories, or in offices, and they may work for government agencies, private companies, or universities.
Agriculture majors can find rewarding careers as agronomists. They will get to apply their knowledge of plants and soil to help improve crop production, and they will play a role in developing more sustainable methods of agriculture. Agronomists need to have strong analytical and problem-solving skills, as well as good communication skills to effectively share their findings with others.
Animal breeders are responsible for the genetic improvement of domestic animals through controlled breeding. They use their knowledge of animal genetics, reproduction, and nutrition to select and breed animals with desired characteristics, such as disease resistance, higher milk production, or leaner meat. Animal breeders typically work with livestock, such as cattle, pigs, sheep, and poultry, but they may also work with companion animals, such as dogs and cats.
Animal breeding is a good career for agriculture majors because it combines their knowledge of animal science with their passion for working with animals. Animal breeders get to work with a variety of animals and help to improve the quality of life for both the animals and the people who care for them.
Animal nutritionists are responsible for the health and well-being of animals. They develop and oversee the implementation of feeding programs that meet the nutritional needs of animals, taking into account the animal’s age, health, activity level, and environment. Animal nutritionists also conduct research on the nutritional needs of animals and the effects of different diets on animal health.
Animal nutritionists need to have a strong understanding of animal physiology and nutrition, as well as the ability to design and carry out research studies. They also need to be able to effectively communicate their findings to others.
Animal nutritionists typically need at least a bachelor’s degree in animal science, agriculture, or a related field. Some positions may require a master’s degree or higher.
Farm managers are responsible for the day-to-day operations of a farm. They oversee the planting, growing, and harvesting of crops, as well as the raising of livestock. Farm managers also develop and implement farm policies, procedures, and programs, and they may be responsible for financial planning and recordkeeping.
Farm managers combine their knowledge of agriculture with business skills to run a farm effectively. They need to be able to make decisions quickly, solve problems, and adapt to changes in the market. They must also be able to communicate effectively with their employees, customers, and other stakeholders.
A career as a farm manager is a great option for agriculture majors because it allows them to use their knowledge and skills to directly impact the food supply. Farm managers play a vital role in ensuring that crops are grown and animals are raised in a way that is safe, efficient, and environmentally sustainable.
Horticulturists are responsible for the cultivation and management of plants, fruits, and vegetables. They work with farmers and agricultural scientists to develop new ways of growing crops and improve yield. Horticulturists also develop and maintain gardens, parks, and other green spaces.
Horticulturists use their knowledge of plants and soil to grow healthy crops and develop new ways of cultivation. They also work to improve the appearance of green spaces and make them more enjoyable for the public. Horticulturists need to be able to work with a variety of people, including farmers, agricultural scientists, and the general public.
A career in horticulture is a great option for agriculture majors who are interested in plant science and want to work with plants and soil on a daily basis. Horticulturists need to have a strong knowledge of plants and soil, as well as a keen eye for detail. They also need to be able to work well with others and have strong communication skills.
Soil conservationists work to prevent soil erosion and degradation. They develop plans to protect and improve the quality of the soil, and may also work on projects to restore damaged or degraded soil. In addition to their work in the field, soil conservationists may also provide educational outreach to farmers, ranchers, and other land managers.
This is a great career for agriculture majors because it allows you to use your knowledge of the land to help protect it. Soil conservationists need to have a strong understanding of soil science, as well as how different farming practices can impact the quality of the soil. They also need to be able to develop and implement plans that will be effective in preventing soil erosion and degradation.
Grain traders buy and sell grain on behalf of their company or clients. They use their knowledge of the grain market to speculate on prices and make trades that will turn a profit. Grain traders must be able to make quick decisions, as prices can fluctuate rapidly. They must also be able to keep up with news and developments that could affect the grain market.
Grain traders need to have a strong understanding of the grain market and the factors that affect it. They also need to be able to do complex calculations quickly and accurately. Grain traders typically have a bachelor’s degree in agriculture, business, or economics.
Grain trading can be a good career for agriculture majors because it combines their knowledge of the agriculture industry with their skills in business and math. Grain traders need to be able to think strategically and make quick decisions. They also need to be able to build relationships with clients and other traders.
A herd manager is responsible for the health and welfare of a herd of animals, usually cows. This includes tasks such as feeding, watering, and milking the cows, as well as cleaning the barn and other areas where the cows live. The herd manager also keeps track of the cows’ health and breeding records, and may administer vaccinations and other medical treatments.
Herd managers need to have a strong knowledge of animal husbandry, as well as experience working with cows. They must be able to identify health problems in cows and take appropriate action to address them. They also need to be able to work long hours, as they may be required to be on call 24 hours a day to deal with emergencies.
Herd management is a great career for agriculture majors because it combines their knowledge of animal husbandry with their ability to work with cows. It is a physically demanding job, but it is also very rewarding.
Animal health inspectors are responsible for ensuring that animals raised for food are healthy and well-cared for. They inspect farms, slaughterhouses, and other animal-related facilities to make sure they are following proper procedures and regulations. This may include checking for cleanliness, examining animals for signs of disease, and ensuring that food and water sources are safe. Animal health inspectors also collect samples for testing, keep records of their findings, and report any violations to the appropriate authorities.
Animal health inspectors need to have a strong knowledge of animal husbandry, as well as an understanding of the laws and regulations related to the care of animals. They must be able to communicate effectively, both in writing and verbally, in order to report their findings and make recommendations for improvements. They must also be able to work independently and have the ability to make sound judgments.
A career as an animal health inspector is a great option for agriculture majors who are interested in working with animals and ensuring their welfare. It is a challenging and rewarding career that offers the opportunity to make a difference in the lives of animals.
A seed production agronomist is responsible for the planning, coordination, and management of seed production operations. They work with farmers and other agricultural professionals to ensure that crops are grown effectively and efficiently. They also develop and implement plans for seed production, including selecting the best seeds for planting, determining the best time to plant and harvest, and managing irrigation and other agricultural inputs.
This is a great career for agriculture majors because it allows you to use your knowledge of crops and agricultural production to help farmers produce high-quality seeds. You’ll also get to use your problem-solving skills to develop efficient production plans and troubleshoot any issues that arise. This career also offers a good opportunity for advancement, as you can move into a management role or start your own seed production operation.
Wildlife biologists study the behavior, habitat, and populations of wild animals. They use their findings to help preserve and protect wildlife and their ecosystems.
Wildlife biologists typically need at least a bachelor’s degree for entry-level positions, though some jobs may require a master’s degree or higher. A degree in agriculture can be beneficial for this career, as it provides a strong foundation in the sciences, including biology, chemistry, and physics. You’ll also take courses in animal husbandry, which will give you a better understanding of how to care for and manage wildlife populations.
This is a great career for those who are passionate about the outdoors and want to help protect the environment. You’ll need to be comfortable working in a variety of conditions, as you’ll often be conducting fieldwork in remote areas. You should also be prepared to work long hours, as you may be required to be on call to respond to emergencies.
A zoologist is a scientist who studies the behavior, ecology, and evolution of animals. They conduct research on a variety of topics such as animal behavior, reproduction, and disease. Zoologists may work in zoos, wildlife parks, aquariums, laboratories, or in the field.
Zoologists need a bachelor’s degree for most entry-level jobs, but a master’s degree or PhD is necessary for many research positions. Many zoologists also have a background in agriculture, as this field of study provides a strong foundation in the care and management of animals.
Zoologists typically work regular hours, but they may need to work evenings or weekends to conduct research or attend meetings. They may also travel to remote locations to study animals in their natural habitat.
Working as a zoologist can be a very rewarding experience. You get to work with a variety of animals, learn about their behavior and ecology, and contribute to our understanding of the natural world.
Food scientists work in the agriculture industry to research and develop new food products. They use their knowledge of chemistry, biology, and physics to study the properties of food and the chemical reactions that occur during food processing. Food scientists may work in quality control to ensure that food products meet safety and quality standards, or they may work in research and development to create new food products.
Food science is a great career for agriculture majors because it combines their knowledge of agriculture with their interest in science. Food scientists play a vital role in ensuring that the food we eat is safe and of high quality. They also have the opportunity to create new and innovative food products.
A nutritionist is a food and health professional who helps people make better choices about the food they eat. They work with individuals, families, and groups to assess their nutritional needs and develop eating plans that promote good health. Nutritionists also work with food service providers, such as restaurants and grocery stores, to develop healthy menu options and advise on food safety practices.
Nutritionists use their knowledge of agriculture and food production to help people make informed choices about the food they eat. They understand the relationship between diet and health, and can help people prevent or manage chronic diseases such as obesity, heart disease, and diabetes. Nutritionists also play a role in food security, by working with farmers and food producers to ensure that the food supply is safe and nutritious.
A career in nutrition is a great choice for agriculture majors who want to use their knowledge to help people lead healthier lives. Nutritionists need at least a bachelor’s degree in nutrition or a related field, and many states require nutritionists to be licensed or certified.
Food inspectors are responsible for ensuring that the food we eat is safe. They inspect food production facilities, warehouses, and transportation vehicles. Food inspectors look for evidence of pests, contamination, and other potential hazards. They also collect samples of food for testing.
Food inspectors must have a keen eye for detail and be able to identify potential problems. They must also be able to communicate effectively with those they are inspecting. Food inspectors typically have a background in agriculture or a related field.
Working as a food inspector is a great way to use your knowledge of agriculture to help keep people safe. It is a challenging and important job that can make a difference in the lives of many people.
Food safety specialists are responsible for ensuring that the food we eat is safe and free of contaminants. They work in food processing and manufacturing plants, as well as in quality control for food retailers. Food safety specialists develop and implement food safety plans, conduct inspections, and test food samples for bacteria, pesticides, and other contaminants. They also work to educate food handlers on proper food safety procedures.
Food safety specialists need to have a strong knowledge of food science, as well as of federal and state food safety regulations. They must be able to effectively communicate with others, as they will often be working with different teams within a food production facility. Food safety specialists need to be detail-oriented and able to work independently.
A bachelor’s degree in agriculture or a related field is typically required for a food safety specialist job. Some employers may prefer candidates who have a master’s degree or who are certified by the International Food Safety Council.