Food Technologist Resume Example & Writing Guide

Use this Food Technologist resume example and guide to improve your career and write a powerful resume that will separate you from the competition.

Food technologists are highly skilled scientists who use their knowledge of food and nutrition to develop processes and products that keep people fed and happy. They study everything from food chemistry to food safety to food nutrition and more.

Food technologists may work in a number of different settings, including academia, research labs, or industry. Their jobs tend to be highly specialized, so if you’re looking to jump into this field, you’ll need a resume that showcases your unique skills and experience. Follow these tips and resume example to write a food technologist resume that hiring managers will love.

Michael Garcia
Phoenix, AZ | (123) 456-7891 | [email protected]

Food technologist with 10+ years of experience in the food industry. Specializes in product development, process improvement, and quality assurance. Proven ability to translate customer needs into products that meet or exceed expectations.

University of Arizona Jun '10
B.S. in Food Science
Company A, Food Technologist Jan '17 – Current
  • Developed and implemented new food safety procedures for the production of ready-to-eat foods to ensure compliance with current regulations.
  • Conducted microbiological testing on various products, including environmental monitoring, product sampling, and verification of corrective actions.
  • Performed sensory analysis on various products to determine acceptability by consumers based on appearance, texture, flavor, etc., in accordance with company standards.
  • Assisted in training associates regarding proper food handling techniques and safe food manufacturing practices according to regulatory requirements.
  • Provided technical support for plant operations such as equipment maintenance or troubleshooting problems related to processing systems or processes within a facility.
Company B, Food Technologist Jan '12 – Dec '16
  • Developed new methods of testing and improved existing ones, reducing the time needed to complete tests by 25%
  • Conducted research on food safety regulations and developed procedures that met government standards
  • Analyzed data from experiments and reported findings to management team for review and approval
  • Collaborated with other departments to develop new products based on customer feedback
  • Supervised a staff of five technicians responsible for product development and quality assurance
Company C, Food Science Technician Jan '09 – Dec '11
  • Conducted quality control tests on food products to ensure compliance with company standards and government regulations.
  • Monitored food production process to identify potential issues and areas for improvement.
  • Maintained accurate records of all quality control tests and results.

Industry Knowledge: Microbiology, Chemistry, Biochemistry, Fermentation, Food Science
Technical Skills: MS Excel, MS PowerPoint, MS Word, Access, VB.NET
Soft Skills: Communication, Leadership, Problem Solving, Cooperation, Teamwork, Flexibility

How to Write a Food Technologist Resume

Here’s how to write a food technologist resume of your own.

Write Compelling Bullet Points

Bullet points are the most common way to showcase your experience on a resume. But they don’t have to be boring or generic. You can use them to tell a story about your work or to highlight specific accomplishments.

For example, rather than saying you “conducted food safety inspections,” you could say you “conducted 200+ food safety inspections at local restaurants in one month, resulting in zero violations.”

The second bullet point is much stronger because it provides specific details about what you did and the outcome of your work.

Identify and Include Relevant Keywords

When you apply for a job, your resume is likely to be scanned by an applicant tracking system (ATS) for certain keywords. The ATS looks for keywords that are relevant to the job you’re applying for. If your resume doesn’t have enough of the right terms, your application might not make it past the initial screening process.

One way to make sure your resume makes it past the ATS is to include relevant keywords throughout all sections of your resume. Here are some of the most commonly used food technology keywords:

  • Food Science
  • Food Safety
  • Food Processing
  • Food Manufacturing
  • Food Engineering
  • Good Manufacturing Practice (GMP)
  • Hazard Analysis and Critical Control Points (HACCP)
  • Food Quality
  • Food Industry
  • Food Biotechnology
  • Quality System
  • Food Regulatory Affairs
  • Food Hygiene
  • Food Service
  • Food Processing Operations
  • HACCP Training
  • Food Analysis
  • Recipe Development
  • Quality Assurance
  • Food Research
  • Research and Development (R&D)
  • Product Development
  • Validation
  • Food Microbiology
  • Brewing
  • Laboratory Skills
  • Fermentation
  • Food Packaging
  • Good Laboratory Practice (GLP)
  • Total Quality Management (TQM)

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