Resume

Kitchen Porter Resume Example & Writing Guide

Use this Kitchen Porter resume example and guide to improve your career and write a powerful resume that will separate you from the competition.

Kitchen porters are an integral part of the restaurant team, helping keep the kitchen running smoothly while also contributing to the overall success of the business. If you enjoy working in a fast-paced environment where there’s always something new to learn, a job as a kitchen porter could be right up your alley.

Before you start applying for jobs, make sure you have a resume that highlights your skills and experience in a way that will impress hiring managers. Follow these tips and resume example to write a kitchen porter resume that will get you hired.

Jennifer Thomas
Houston, TX | (123) 456-7891 | [email protected]
Summary

Hardworking kitchen porter with five years of experience in the food service industry. Eager to use my skills and knowledge to help your business run smoothly. I am reliable, punctual, and have a keen eye for detail.

Education
James Madison High School Jun '08
High School Diploma
Experience
Company A, Kitchen Porter Jan '17 – Current
  • Assisted in the preparation of food and cleaning duties, following instructions from chefs and supervisors
  • Maintained a clean kitchen environment by performing assigned tasks such as dish washing, waste disposal, etc.
  • Followed all safety procedures regarding personal health and hygiene while on duty
  • Communicated with other staff members to ensure smooth operation of the kitchen during meal times
  • Carried out any additional duties assigned by supervisor or chef
Company B, Kitchen Porter Jan '12 – Dec '16
  • Cleaned dishes, utensils and equipment in dishwashing station to ensure sanitary conditions for food preparation
  • Collected trash from dining room tables after each meal; disposed of hazardous materials at proper receptacle
  • Swept and mopped kitchen floor daily before closing shift; vacuumed carpets once a week
  • Maintained inventory of cleaning supplies, ensuring that all necessary items were available for use
  • Carried out deliveries on foot or by bicycle when requested by management staff
Company C, Dishwasher Jan '09 – Dec '11
  • Washed dishes, glassware, flatware, pots, and pans using dishwashers or by hand.
  • Maintained cleanliness of work areas, equipment, and utensils.
  • Stocked supplies such as dishes, utensils, and paper goods in serving areas.
Skills

Industry Knowledge: Food Safety, HACCP, Food Handling, Warewashing, Sanitation
Technical Skills: Microsoft Office Suite
Soft Skills: Communication, Customer Service, Teamwork, Problem Solving, Attention to Detail, Leadership

How to Write a Kitchen Porter Resume

Here’s how to write a kitchen porter resume of your own.

Write Compelling Bullet Points

Bullet points are the most important part of your resume because they’re the first thing recruiters will read. And if they’re boring or vague, they’ll be the only thing they remember.

But if you use them to showcase your experience and skills, they can make a huge difference in how you’re perceived by recruiters and hiring managers. And that can make all the difference in whether or not you get called for an interview.

So rather than saying you “prepared food,” you could say you “prepared food for large banquet events, serving over 200 guests, while maintaining timely delivery of food to tables.”

The second bullet point is much more specific and tells a clear story about what you did and the results of your work. And that’s what makes it so much more powerful than the first bullet point.

Identify and Include Relevant Keywords

When you submit your resume online, it’s likely that it will be scanned by an applicant tracking system (ATS) for certain keywords. These programs look for specific terms related to the job opening in order to determine whether or not you’re a good fit. If your resume doesn’t include enough of the right keywords, the ATS might discard your application.

One way to make sure your resume makes it past the ATS is to include relevant keywords in each section. Here are some of the most commonly used keywords for kitchen porter positions:

  • Food & Beverage
  • Teamwork
  • Catering
  • Time Management
  • Social Media
  • Cooking
  • Communication
  • Microsoft Access
  • Organization Skills
  • Food Service
  • Customer Service
  • Research
  • Public Speaking
  • Problem Solving
  • Leadership
  • Hotel Management
  • Event Planning
  • Adobe Photoshop
  • Hotel Booking
  • Marketing
  • Cashiering
  • Catering Management
  • Menu Development
  • Restaurant Management
  • Wine
  • Food Safety
  • Banquet Operations
  • Fine Dining
  • MICROS
  • Pre-opening

Showcase Your Technical Skills

Kitchen porters are responsible for cleaning the kitchen and preparing the food service area for the next shift. They use a variety of programs and systems to complete their work, so it is important to list any relevant technical skills on their resume.

Some of the programs and systems that kitchen porters are typically expected to be proficient in include: cleaning and sanitizing programs, food preparation programs, and inventory management programs.

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