Learn what skills and qualities interviewers are looking for from a safety consultant, what questions you can expect, and how you should go about answering them.
Crew members are the front line of every Chipotle restaurant. They’re responsible for taking orders, preparing food, serving customers, and maintaining a clean and safe working environment. Crew members work hard to ensure that each customer has an exceptional experience at Chipotle—and they do it all with a smile on their face!